Composting, clearing and collecting are the buzzwords for October (not forgetting the carving of the Halloween pumpkin of course!) but there’s still things to sow and grow
Our woodlands and meadows are home to almost 15,000 marvellous mushrooms, with around 300 edible varieties – and, in October, they are ripe for the picking.
Don’t dump your pumpkin leftovers post Halloween! Here are some tips from making sure you waste not.
I chat with the “pump-king”, expert pumpkin grower and carver Gareth Glover to find out his tips and tricks for Halloween delights
Your greenhouse and potting shed will probably resemble a busy bus station this month with hundreds of seedlings queuing to take the trip to the great outdoors. Despite the …
Put the first of the spring crops (and those old winter specimens lurking in the veg basket) to good use in dips, with breadsticks, tortilla chips or veg crudités